A recent article at Total Health Magazine, entitled “What’s In Your Medicinal Mushrooms?”, by Dallas Clouatre, PhD, highlighted quality control issues in the supplement market. In it, Dr. Clouatre discusses the current issues facing the medicinal mushroom industry such as product adulteration and product mislabelling.
https://www.nammex.com/wp-content/uploads/2014/12/nammex_horizontal_logo493x156.jpg00Jeff Chiltonhttps://www.nammex.com/wp-content/uploads/2014/12/nammex_horizontal_logo493x156.jpgJeff Chilton2016-04-20 19:39:442019-02-27 20:32:07Total Health Magazine references Nammex white paper
My recent guest contribution to HerbalGram (American Botanical Council), “Commercial Labeling of Medicinal Mushroom Products”, reveals how U.S. myceliated grain products are being sold as “mushroom”. These grainy products are not mushrooms, but actually a food product called Tempeh, yet they are being sold as mushroom supplements.
Total Health Magazine references Nammex white paper
A recent article at Total Health Magazine, entitled “What’s In Your Medicinal Mushrooms?”, by Dallas Clouatre, PhD, highlighted quality control issues in the supplement market. In it, Dr. Clouatre discusses the current issues facing the medicinal mushroom industry such as product adulteration and product mislabelling.
Commercial Labeling of Medicinal Mushroom Products
My recent guest contribution to HerbalGram (American Botanical Council), “Commercial Labeling of Medicinal Mushroom Products”, reveals how U.S. myceliated grain products are being sold as “mushroom”. These grainy products are not mushrooms, but actually a food product called Tempeh, yet they are being sold as mushroom supplements.